Garlic liqueur

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Hubert

Status : . Attachment structure : Independent Researcher
Prototype : No | Patent : No
Year of discovery of innovation :
Type : Produit
Application domain :
Specialty domain : Food processing
Subdomain : Manufacture of other alcoholic beverages
Published on:
Region:

Liqueur obtained from garlic, onion, parsley, wild celery, red jatropha, turmeric, cloves, lemon, corosol, alo vera, ginger, nettle with therapeutic values. Fights against high blood pressure, general fatigue, insomnia, heart palpitation, constipation, cramps, broken menstruation, headache, it is an anti-inflammatory

Comments

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Yassin El kamal
16 September 2024

Congratulations on this innovation! It provides a real solution to a real problem. Looking forward to seeing its impact on a large scale and following the next steps of its development. Keep it up!


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