Yam and plantain biscuit
ODETTE
Status :
.
Attachment structure :
Independent Researcher
Prototype :
Yes
|
Patent :
No
Year of discovery of innovation :
Type :
Produit
Application domain :
Specialty domain :
Food processing
Subdomain :
Bread, biscuits and pastries
Published on:
Region:
This is the use of yam and plantain flour for the manufacture of yam or plantain biscuits
Request a partnership
Need help? Write to us
Comments
Yassin El kamal
16 September 2024Congratulations on this innovation! It provides a real solution to a real problem. Looking forward to seeing its impact on a large scale and following the next steps of its development. Keep it up!